Edible Leaf Plant Crop Plant For Sale In Kansas City

110 days to harvest. * Generally grown as an annual to produce desired onions for eating. To produce seed for future years the bulbs need to be left in place and mulched heavily over winter and allowed to grow until the second summer when they will produce...

The bark is thick, greyish-brown, and scaly plated at the base of the trunk, and orange-red, thin, and flaking higher on the trunk. * It is an evergreen tree reaching 25-45 m in height, with a broad, rounded crown of long branches.

* Rapeseed ( Brassica napus ), also known as rape , oilseed rape , rapa , rappi , rapaseed and (in the case of one particular group of cultivars , canola ) is a bright yellow flowering member of the family Brassicaceae (mustard or cabbage family).

Most culinary and ornamental basils are cultivars of the species Ocimum basilicum , but other species are also grown and there are many hybrids between species. * Ocimum basilicum , or Sweet Basil, is a culinary herb of major importance.

This is the variety that is most commonly seen in the supermarket, sold in bunches. The young plants can also be eaten as a slightly spicy tasting micro-green. It is bright red skinned with a crisp white inside.

Aromatic and somewhat bitter. Their addition to the diet aids the digestion and so they are often used in small quantities as a flavouring, especially with fatty foods. They are also used to give colour and flavour to glutinous-rice dumplings (Mochi).

* They are very late to bolt and can be grown year round in mild climates. * Vates Collards have dark green very tasty leaves with a mild cabbage like flavor. * Try them as a fall crop by sowing seed in late summer.

Only use young leaves (see the notes above on toxicity) and wear stout gloves when harvesting them to prevent being stung. Young plants were harvested by Native Americans and used as a cooked plant in spring when other food plants were scarce.

It is common in Middle Eastern , European , and American cooking . In modern cooking, parsley is used for its leaf in much the same way as coriander (which is also known as Chinese parsley or cilantro ), although parsley is perceived to have a milder...

* 2 1/2" deep purple flowers on a plant that resembles a small hollyhock; likes full sun; biennial or perennial; native to Europe, north Africa, and northwest China. * Malvus sylvestris is a spreading herb , who is an annual in North Africa , biennial...

* The leaves are used as a flavouring for salad dressings, vegetables and legumes, and are frequently included in strongly flavoured dishes with chillies, garlic, onions etc. * This herb is commonly called Greek oregano or winter sweet marjoram, and is...

Dark colored berries at three times the size of a currant. Very high in vitamin C. Plant two in insure pollination. Produce 10-15 pounds of fruit per thornless plant. Pronounced Yostaberry , this is a currant gooseberry cross.

* The tops can also be eaten when young as greens or in soups. * This is a very easy to grow and rewarding vegetable. * High in Vitamins! * The purple topped turnip root will reach 4-5 inches in diameter and matures in 40 to 60 days.

Includes 3 each of Latham and Cumberland Raspberries.

Added to salads or used as a potherb. The name derives from the Latin for turnip , r?pum or r?pa , and is first recorded in English at the end of the 14th century. * Wichita Canola Rape was developed by the Kansas Agricultural Experiment Station 1n 1999.

Plant 20 apart. 2-3' trees sent. Extra sweet, purple-black juicy fruit is great for pies and eating fresh. One of the most productive, adaptable, fast growing and trouble free trees available.

Standard black raspberry. Number one plants. Produces crops every year - succeeds on all kinds of soil. Berries extra large, glossy black.

* Easily grown in average, medium, well-drained soil in full sun to part shade. Prefers part shade in warmer climates. * Members of this genus are rarely if ever troubled by browsing deer or rabbits.

Packed with more nutritional value and intense, sweet flavor than most modern blueberries. One of the best varieties for tasty pies. Plant with a 2nd variety for better pollination.

They are an aid to digestion and so are often used with heavy, oily foods. All parts of the plant are strongly aromatic. The leaves are oblong, ranging in size up to 2.5 in (6.4 cm) long by 1 in (2.5 cm) wide.

Yellow leaves towards the bottom of the plant are an indication that the plant needs more sunlight or less fertilizer. Licorice Basil contains anethole, the same chemical that makes anise smell like licorice, and in fact is sometimes called Anise Basil.

Attractive heirloom with one of the sweetest flavors. Crack resistant. White flesh throughout! Probably the best white tomato available with vigorous, heavy, large, 14-16 oz., white fruits.

* The usually deep-red roots of garden beet are eaten boiled either as a cooked vegetable, or cold as a salad after cooking and adding oil and vinegar. They germinate right away and will mark the row.

They are an aid to digestion and so are often used with heavy, oily foods. All parts of the plant are strongly aromatic. The leaves are oblong, ranging in size up to 2.5 in (6.4 cm) long by 1 in (2.5 cm) wide.

Only use young leaves (see the notes above on toxicity) and wear stout gloves when harvesting them to prevent being stung. Young plants were harvested by Native Americans and used as a cooked plant in spring when other food plants were scarce.

* Angelica has a long folk-history of use as a medicinal herb, in particular for the treatment of digestive disorders and problems with blood circulation. * Angelica archangelica grows wild in Finland, Sweden, Norway, Denmark, Greenland, the Faroe Islands,...

* The source of tea; white flowers in fall; tolerates shade or sun well; an attractive small shrub for its ornamental value as well. * The tea plant is commonly used in Chinese herbalism, where it is considered to be one of the 50 fundamental herbs.