Dried Broad Beans

An heirloom bean variety that is great for drying and using in baked dishes. Semi-vining, 24 inch plants yield a prolific quantity of flat, 5 inch pods holding 5 to 6, large white beans.

Produce well anywhere in the United States. Exceptional culinary quality, with silky texture and thin skin. Plants grow to medium size that are sturdy and widely adapted. A popular bean that has mild bean flavor! An early, light red kidney bean with good...

Optimum soil temperature for germination is 70–90°F (21–32°C). Plant in well-drained soil, keep free of weeds, and do not handle when wet with rain or dew. Complete drying under cover if weather is wet.Depending on quantity, thresh by: (1) shelling...

A very tasty large dried bean great for drying! Popular in European gardens, Broad Windsor is one of the tastiest of all dried beans and one of the largest-the size of a quarter! When eaten at the shelling stage, you'll discover why their mild flavor...

Avoid wetting the foliage, remove plants at end of the year, 3-4 year crop rotation. Mexican bean beetles, bean weevils, cucumber beetles, spider mites. Apply 1 cup of TSC's Complete fertilizer per 10 row feet, and 1 inch of compost.

One ounce of seed sows 10-20 row feet. Grow Pole, Runner, and Yard Long beans on trellises. Tastes amazing in soups or traditional Italian recipes such as Pasta e Fagioli. They are also nitrogen-fixing legumes; beans gather nitrogen from the air and load...

Plant when daytime soil temperatures average at least 60°F (16°C), or risk poor germination.can increase yields. Optimum soil temperature for germination is 70–90°F (21–32°C).

Packet: 100 seeds.http://www.johnnyseeds.com/vegetables/beans/dry-beans/midnight-black-turtle-soup-dry-bean-seed-86.11.htmlChoose well-drained soil with a pH above 6.0. After the last frost date sow seeds directly into the garden soil about 2" apart,...

Harvest mature beans before pods begin to shatter in the field. They are also nitrogen-fixing legumes; beans gather nitrogen from the air and load it into the soil to feed future crops.

Free samples are available to buyers upon request. It is normally processed into cocoa liquor, cocoapowder and cocoa butter before it's made into chocolate food. Mohammed Abdul Export Manager LIOCAM ENTERPRISE

Interested in buying large (5 to 7 mm) green lentil, 25 Kg plastic bag packaging, good price Please and valid for two weeks min. 200 metric tons of green large lentil wanted, please qoate competitive price valid for two weeks min.

Constantly looking for extremely fresh and interesting dry beans, new world varieties in particular. Always looking for Eye of the Goat, Flor de Mayo. The fresher and more obscure, the better.

This variety dates back to the 1800s and is well-suited to short-season, cool summer climates. Cranberry Shell stores exceptionally well. Maroon colored beans are decorated with darker red, cranberry markings.

Like all dried beans, these pink beans require a soaking process before cooking and serving. Plus, they're cost-effective and easy to store. Though canned beans may seem either too firm or too mushy, your staff can control the firmness of the beans as...

Bulk supply of lentils is great to have on hand at your restaurant or buffet! These organic legumes are free of pesticides or dyes, making them excellent for your environmentally-conscious business.

Like all dried beans, these black eye peas require a soaking process before cooking and serving. Plus, they're cost-effective and easy to store. Though canned beans may seem either too firm or too mushy, your staff can control the firmness of the beans...

They may take longer to cook than canned beans, but dried beans have many advantages. Like all dried beans, these kidney beans require a soaking process before cooking and serving.

They may take longer to cook than canned beans, but dried beans have many advantages. Like all dried beans, these pinto beans require a soaking process before cooking and serving. Though canned beans may seem either too firm or too mushy, your staff can...

Like all dried beans, these lentil beans require a soaking process before cooking and serving. Plus, they're cost-effective and easy to store. Though canned beans may seem either too firm or too mushy, your staff can control the firmness of the beans...

Cost-effective and rich in protein and fiber, these dried lentil beans make a smart addition to any commercial kitchen! The box's pour spout feature makes it easy to pour beans out of the box.

Supply of lentils is great to have on hand at your restaurant or buffet! These organic legumes are free of pesticides or dyes, making them excellent for your environmentally-conscious business.

Like all dried beans, these small red beans require a soaking process before cooking and serving. Plus, they're cost-effective and easy to store. Though canned beans may seem either too firm or too mushy, your staff can control the firmness of the beans...

They may take longer to cook than canned beans, but dried beans have many advantages. Like all dried beans, these Great Northern beans require a soaking process before cooking and serving.

Cost-effective and large in size, these dried lima beans make a smart addition to any commercial kitchen! Though canned beans require preservatives to lengthen their shelf life, dried beans are more natural and have a much lower amount of sodium than...

They may take longer to cook than canned peas, but dried split peas have many advantages. Like all dried beans and peas, these split peas require a soaking process before cooking and serving.

They may take longer to cook than canned beans, but dried beans have many advantages. After rinsing and boiling them, the cooked beans have a smooth, mild, wholesome flavor that makes them great for use in soups and stews.

Though canned beans may seem either too firm or too mushy, your staff can cook these dried beans to fit your personal preferences. Like all dried beans, these beans require a soaking process before cooking and serving.