Culinary Herb Or Spice Perennial Plant For Sale In Utah

A lemon-flavoured tea can be made from the fresh or dried leaves. * A pleasant lemon-like aroma and flavour, they are used mainly as a flavouring in salads and cooked foods. * A perennial mint with lemon-scented foliage and clusters of small white flowers...

* Subshrubby,erect, hairy, perennial with oblong-ovate, entire, gray-green-woody, aromatic leaves, to 3in long. * A very common herb, the strongly aromatic leaves are used as a flavouring in cooked foods.

The oval evergreen leaves are 3–8 mm long. Serpyllum are used as border plants and ground cover around gardens and stone paths. * Thymus serpyllum, known by the common names of Breckland thyme, wild thyme or creeping thyme, is a species of flowering...

* Summer savory ( Satureja hortensis ) is the better known of the Savory species. It is used more often than winter savory, as winter savory is thought to have a slightly more bitter flavor.

* White flowers to 3" across. * The bush is native to the Mediterranean region, growing wild on walls or in rocky coastal areas throughout. * An extract of the root is used as a cosmetic and is particularly useful in treating rose-coloured rashes and...

Gather the flowers in the summer. A few drops of oil in the bath or ointment is good for wounds or to sooth the skin. * Matricaria recutita or German chamomile , also spelled camomile , is an annual plant of the composite family Asteraceae .

* It is a highly aromatic and flavorful herb with culinary and medicinal uses and, along with the similar-tasting anise, is one of the primary ingredients of absinthe. The plants are very tolerant of disturbance, we have found divisions to take well at...

* A perennial herb with fragrant white, pink, or lavender flowers in loose, flat-topped clusters, smelling vaguely of heliotrope; leaves sometimes used to flavor tobacco; rhizome used as a sedative; sometimes rather weedy; native to Europe and Asia, naturalized...

* Lavandula angustifolia (also Lavandula spica or Lavandula vera ; common lavender , true lavender , or English lavender (though not native to England ); formerly L. * This is a versatile garden perennial that should be considered for a wide variety of...

It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps, colic and indigestion. * Sweet basil has been used for thousands of years as a culinary and medicinal herb.

* The flowers are rich in a sweet nectar and are very attractive to bees. It is used to colour vinegar. * Borage , also known as starflower is an annual herb originating in Syria , but naturalized throughout the Mediterranean region, as well as Asia Minor,...

* It is used in both fresh and dried forms, to not only "heat up" curries, pickles and chutneys, but also to impart two distinct flavours to them. * In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest...

A very safe herb to use, it is suitable for the old and the young and especially useful when the patient is debilitated. A gently warming and tonic herb, it is especially effective in treating coughs, consumption, bronchitis and many other complaints...

* It is used in both fresh and dried forms, to not only "heat up" curries, pickles and chutneys, but also to impart two distinct flavours to them. * In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest...

* Myrica gale is a species of flowering plant in the genus Myrica , native to northern and western Europe and parts of northern North America . Common names include Bog Myrtle and Sweet Gale .

It is cultivated worldwide as a semi-arid crop, and its seeds are a common ingredient in dishes from the Indian Subcontinent. It has a wide range of medicinal applications. Sotolon is the chemical responsible for fenugreek's distinctive sweet smell.

It grows in wet soils . It is an invasive species in the Great Lakes region where it was first sighted in 1843 . * A perennial mint with a strong mint scent; small lilac, pink, or white flowers in whorls on 4" spikes; much used as an herb and a source...

* Myrica gale is a species of flowering plant in the genus Myrica , native to northern and western Europe and parts of northern North America . Common names include Bog Myrtle and Sweet Gale .

* In China, they are often used to make dumplings with a combination of egg, shrimp and pork. * In warmer areas, garlic chives may remain green all year round. * The leaves are available from early spring until late in the autumn.

* Oregano is an important flavouring herb in Mediterranean cookery,and is often used dried rather than fresh. * A variable species found in dry soil and full sun from Europe to China; stems to 3' with purple bracts and very attractive purple, pink, or...

* The common name catmint can also refer to the genus as a whole. Catnip is best grown in full sunlight and grows as a loosely branching, low perennial * With domestic cats, N. The 2 to 3 inch leaves are ovate to cordate, opposite, and coarsely toothed,...

Male and female flowers occur on separate plants. The bark, leaves and berries are aromatic when crushed. The fruit are 5-7 mm diameter round drupes with woody seeds that turn from green to red, pink or purplish, carried in dense clusters of hundreds...

The seeds should be planted as soon as the ground warms up in spring. This tea is given to mothers in Egypt when they are nursing. * Essential oil yielded by distillation is generally around 2-3% and anethole makes up 80-90% of this.

* White flowers to 3" across. * The bush is native to the Mediterranean region, growing wild on walls or in rocky coastal areas throughout. * An extract of the root is used as a cosmetic and is particularly useful in treating rose-coloured rashes and...

The leaves have a glossy, waxy appearance and smell of camphor when crushed. * Camphor has a long history of herbal use in the Orient with a wide range of uses. It has occasionally been used internally in the treatment of hysteria, but in modern day herbalism...

* The fresh leaves (Cilantro) are probably the most widely used flavouring herb in the world. * Plants yield about 1¾ tonnes of seed per acre. * This is a dual purpose herb. * Coriander is native to southern Europe and North Africa to southwestern Asia.

The cumin plant grows to 30–50 cm (0.98–1.64 ft) tall and is harvested by hand. * Cumin's distinctive flavor and strong, warm aroma are due to its essential oil content. * Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley...