Culinary Herb Or Spice Edible Leaf Plant For Sale In Columbus

Always seek advice from a professional before using a plant medicinally. Gather the flowers in the summer. In particular it is an excellent herb for treating various digestive disorders, nervous tension and irritability and is also used externally to...

It is said to deter Japanese beetle and tomato hornworms. * The flowers are rich in a sweet nectar and are very attractive to bees. The leaves are rich in potassium and calcium, they have a salty cucumber flavour.

It is also a good detoxifier, helping the body to get rid of toxins via the urine and therefore helping in the treatment of a wide range of diseases such as rheumatism. * Parsley ( Petroselinum ) is a bright green biennial herb , often used as spice .

Always seek advice from a professional before using a plant medicinally. Gather the flowers in the summer. In particular it is an excellent herb for treating various digestive disorders, nervous tension and irritability and is also used externally to...

* When eaten they first of all impart a viscid sweetness, followed by a strong penetrating taste of a saline nature. * They are very rich in vitamins and minerals and are similar to Taraxacum officinale (Dandelion) in nutritional value.

Because of this, lemongrass oil can be used as a lure when trapping swarms or attempting to draw the attention of hived bees." Despite its ability to repel insects, its oil is commonly used as a "lure" to attract honey bees.

* A perennial mint with a strong mint scent; small lilac, pink, or white flowers in whorls on 4" spikes; much used as an herb and a source of essential oil; likes moist soils, in which it can spread rapidly on creeping stems; native to Europe, widely...

* A popular drink in southern India such as Kerala and Tamil Nadu is calld jira water, made by boiling cumin seeds in water. * Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family.

Most culinary and ornamental basils are cultivars of the species Ocimum basilicum , but other species are also grown and there are many hybrids between species. It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps,...

* An extract of the root is used as a cosmetic and is particularly useful in treating rose-coloured rashes and capillary weaknesses. * White flowers to 3" across. * The flower buds are pickled and used as a flavouring in sauces, salads etc.

The tea may be sweetened with honey, as it tends to be quite strong. It was used most commonly to treat colds, and was frequently made into a tea. * Monarda fistulosa (wild bergamot) is an herbaceous perennial that grows from slender creeping rhizomes,...

Division in March as the new growth appears. It grows well in sandy soils and is drought tolerant once established. * An easily grown plant, it succeeds in most soils but prefers a sunny dry position.

* When eaten they first of all impart a viscid sweetness, followed by a strong penetrating taste of a saline nature. * They are very rich in vitamins and minerals and are similar to Taraxacum officinale (Dandelion) in nutritional value.

It is said to deter Japanese beetle and tomato hornworms. * The flowers are rich in a sweet nectar and are very attractive to bees. The leaves are rich in potassium and calcium, they have a salty cucumber flavour.

* The leaves can be used fresh or dried. It is used more often than winter savory, as winter savory is thought to have a slightly more bitter flavor. It is an annual, but otherwise is similar in use and flavor to the perennial Winter savory .

* Foliage, deciduous, is fragrant when crushed, and has been used medicinally; tiny fruits; branches once used in England to flavor "gale beer"; native to wet peaty areas in cold northern regions around the world.

In Taiwan, people add fresh basil leaves to thick soups (traditional Chinese: ??; pinyin: g?ngt?ng). Its other two main ingredients are olive oil and pine nuts. Basil is still considered the "king of herbs" by many cookery authors.

* Yellow flowers of daisy form, to 4" across, from July to September; leaves to 2'; dried roots sometimes used medicinally; native to Europe and Asia, naturalized in the U.S. * Elecampane has a long history of use as a medicinal herb.

Tiny, white flowers appear in terminal or axillary spikelets in July. * A variable species found in dry soil and full sun from Europe to China; stems to 3' with purple bracts and very attractive purple, pink, or white flowers in July and August; likes...

* Sometimes called garden chervil , it is used to season mild-flavoured dishes and is a constituent of the French herb mixture fines herbes . * The leaves are ready for harvesting in about 8 weeks from sowing, the plant responds well to cut and come again...

The bark may be ground into a powder and saturated into water to create a tea, or may be spread onto various foods as a spice and taste enhancer. The plant is used in traditional medicine and is available from herbal medicine shops (草藥店) in Taiwan,...

* In Canada, dill is a favorite herb to accompany poached salmon. * The leaves are eaten raw or cooked, used as a flavouring in salads etc. * This is common dill that is used in pickles and for flavoring.

* Dried laurel berries and pressed leaf oil can both be used as robust spices, and even the wood can be burnt for strong smoke flavoring. * The most abundant essential oil found in laurel is cineole, also called eucalyptol.

Mint wanders in the garden and can take over. Bright green leaves boast minty fragrance and flavor. Perennial in zones 3 to 11. Clip stems early in the season to promote bushiness.

Perennial in zones 7 to 9. Good ground cover herb. Clip tender stem tips often. Use in any dish calling for lemon flavor. Good for containers. Strip leaves from older woody stems. Lemon flavored leaves.

Flowers are small, white and borne profusely in panicles at the ends of the drooping branches. The upper branches of the tree tend to droop. The fruit are 5-7 mm diameter round drupes with woody seeds that turn from green to red, pink or purplish, carried...

It is used primarily in confectionery and liquors. * In English, Nigella sativa seed is variously called fennel flower, nutmeg flower,black caraway, Roman coriander, and also called black cumin.