Chips Baking Toppings And Add Ins Baking Toppings And Add Ins For Sale In Springfield

Ghirardelli began with a young Italian chocolatier in the early 1800s and is now a brand widely known for its rich flavors. In addition, the company understands that sustainable sourcing and knowing the origins of the cocoa beans speaks to the quality...

They feature the same shape and texture as chocolate chips, but with an amazing cinnamon taste! These are a must have ingredient for any bakery, cafe, diner, or ice cream shop. Sprinkle these fun, small cinnamon chips throughout your desserts to appeal...

Though it is not as sweet as milk chocolate, it is great for cooking and baking purposes. Add texture and flavor to baked goods with these Ghirardelli 5 lb. Semi-sweet chocolate 1M baking chips! With a standard size of 1M, meaning there are 1000 chips...

Featuring a creamy and sweet milk chocolate flavor, they'll make a great addition to classic chocolate chip cookies, cakes, and brownies. This sense of quality is the result of Ghirardelli's commitment to control all steps of the chocolate-making process,...

Or, mix these baking chips into cookie and brownie batters for all new recipes that your customers will love. It all started with Milton Hershey, who began producing milk chocolate in 1905 in the town that now shares his name.

Though it is not as sweet as milk chocolate, it is great for cooking and baking purposes. Add texture and flavor to baked goods with these Ghirardelli 25 lb. Semi-sweet chocolate 4M baking chips! With a size of 4M, meaning there are 4000 chips per lb.,...

Though it is not as sweet as milk chocolate, it is great for cooking and baking purposes. Add texture and flavor to baked goods with these Ghirardelli 5 lb. Semi-sweet chocolate 4M baking chips! With a size of 4M, meaning there are 4000 chips per lb.,...

Sprinkle these tiny, thin, rod-shaped confections into your signature cookie batter, atop a flavorful ice cream sundae, or use them to garnish frosted cupcakes. They'll add sugary sweetness and unique texture to any dish.

Though it is not as sweet as milk chocolate, it is great for cooking and baking purposes. It all started with Milton Hershey, who began producing milk chocolate in 1905 in the town that now shares his name.

Create satisfyingly sweet chocolate cheesecakes, chocolate truffles, and so much more with this extremely versatile ingredient. Adding these chocolate chips to your menu offerings provides a chocolate taste that's sure to please customers of all ages.

Fun and decorative, they make an excellent addition to any ice cream parlor, bakery, or diner. Whichever way they're used, these sprinkles are sure to add a burst of color, unique texture, and an extra pinch of sweet flavor to any dish! These chocolate,...

Create satisfyingly sweet chocolate cheesecakes, chocolate truffles, and so much more with this extremely versatile ingredient. Adding these chocolate chips to your menu offerings provides a chocolate taste that's sure to please customers of all ages.

Whichever way they're used, these red, green, and white sprinkles are sure to add a burst of color, unique texture, and an extra pinch of sweet flavor to any dish! Fun and decorative, they make an excellent addition to your ice cream parlor, bakery, or...

Mix these baking chips into pancake and brownie batters for all new recipes that your customers will love. It all started with Milton Hershey, who began producing milk chocolate in 1905 in the town that now shares his name.

Sprinkle these tiny, thin, rod-shaped confections into your signature cookie batter, atop a flavorful ice cream sundae, or use them to garnish frosted cupcakes. They'll add sugary sweetness and unique texture to any dish.

They feature the same shape and texture as chocolate chips, but with an amazing cinnamon taste! These are a must have ingredient for any bakery, cafe, diner, or ice cream shop. Sprinkle these fun, small cinnamon chips throughout your desserts to appeal...

Sprinkle these tiny, thin, rod-shaped confections into your signature cookie batter, atop a flavorful ice cream sundae, or use them to garnish frosted cupcakes. They'll add sugary sweetness and unique texture to any dish.

The assortment of colors makes these mini candy pieces a petite yet eye-catching treat. Sprinkle a spoonful atop a dish of soft serve ice cream, or use them to top candy apples. Whether you're creating decadent ice cream sundaes or other sweet treats,...

They can also easily be mixed in with icings, toppings, mix-ins, and ingredients. The uses of sprinkles are endless, making them a versatile ingredient to have on hand. Of sprinkles, you'll be in good supply! Turn every occasion into a celebration with...

H.B. Reese created the first REESE'S peanut butter cup in 1928, and it is now known the world over. Stock your venue with this 5 lb. Mix these baking chips into pancake and brownie batters for all new recipes that your customers will love.

They arrive wrapped in foil packaging so you can offer them at the end of the meal with the guest check as a sweet chocolate alternative to standard hospitality mints. Stock your venue with this handy 5 lb.

Or, mix these baking chips into cookie and brownie batters for all new recipes that your customers will love. It all started with Milton Hershey, who began producing milk chocolate in 1905 in the town that now shares his name.

These peanut butter chips will also add variety to any dish when mixed with chocolate and vanilla chips. H.B. Reese created the first REESE'S peanut butter cup in 1928, and it is now known the world over.

Packaged in an opaline jar, you can display these cherries in any front-of-house display. Famous for its Amarena cherries, the company soon expanded to alcoholic and non-alcoholic syrups, gelato, and fruit purees.

Packaged in a glass jar, you can display these cherries in any front-of-house display. Famous for its Amarena cherries, the company soon expanded to alcoholic and non-alcoholic syrups, gelato, and fruit purees.

With a slightly more brittle texture than sprinkles, they can also be used to top signature chocolates. This versatile ingredient is great to have on hand in any bakery; and with 10 lb.

Though it is not as sweet as milk chocolate, it is great for cooking and baking purposes. It all started with Milton Hershey, who began producing milk chocolate in 1905 in the town that now shares his name.