Celery Stalk

The tender, and pale inner ribs of celery add deep flavor to any dish.

Keep soil moist and temperatures 70–75°F (21–24°C) if possible. Conquistador is an early celery that produces full, upright heads packed with crisp, flavorful stalks. For Celery Mosaic (mottled leaves, twisted stems, dwarfing), control aphids.Cut...

Organically grown. Ensure adequate soil calcium and water to prevent blackheart. Pellets are made of inert NOP-compliant materials. Pelleted seed must be kept cool and dry prior to planting, and should be used within one year of purchase.Sow in early...

When working with this crop on hot, sunny days, we recommend wearing long sleeves and long pants, and washing any exposed skin surfaces as soon as possible after contact.http://www.johnnyseeds.com/vegetables/celery-and-celeriac/celery/tango-organic-celery-seed-647G.11.htmlCelery...

Set plants 6–8" apart in rows 24–36" apart. Transplant outdoors in late May to mid-June when weather is warm and settled. Keep soil moist and temperatures 70–75°F (21–24°C) if possible.

71,000 seeds/oz. 10 – 21 days 70F. Will provide enough transplants for 1 acre. Dorato D'Asti is a self blanching variety but stalks will lighten more if blanched. The plants are slow bolting and can be field grown or forced in cold frames.

Stalks grow 18-20 in. Tall, blanches easily to golden-yellow, both stem & heart are tender & delicious & free from string.

Similar to Brilliant. 10,600 seeds/oz. There is risk of plants bolting to seed if they are set out when daytime temperatures are consistently below 55°F (13°C).Caused by exposure of young plants to temperatures below 55°F (13°C) for 10 days or more.

Keep soil moist and temperatures 70–75°F (21–24°C) if possible. Medium-large, round, and relatively smooth roots with buff-colored skin. Ensure adequate soil calcium and water to prevent black heart.

Keep soil moist and temperatures 70–75°F (21–24°C) if possible. Large, uniform roots with big, healthy plants. Ensure adequate soil calcium and water to prevent black heart. Sow 6 seeds per inch, 1/8" deep, in 20-row, open flats, or plug trays.

Will provide enough transplants for 1 acre. 71,000 seeds/oz. Non-bitter flavor. (11-12”) Tall Utah 52-70 is medium green in color. 10 – 21 days 70F. Tolerance to Adaxial Stem Cracking .

Celery is a versatile ingredient with a deep clean taste. A sturdy vehicle for peanut butter. It puts the crunch in chicken salad and it's the crispiest dip accompaniment. A staple in any cook's crisper drawer.

10 – 21 days 70F. 71,000 seeds/oz. Free of strings. (18-24”) Golden Pascal is a compact, early celery with thick stems which blanche to golden yellow. Will provide enough transplants for 1 acre.

71,000 seeds/oz. 10 – 21 days 70F. Will provide enough transplants for 1 acre. (12”) Chinese Light Green is a good variety for people tired of fussy celery plants. The stalks and leaves are pencil thin, dark green and qualify for superfood status.

Celery is a versatile ingredient with a deep clean taste. A sturdy vehicle for peanut butter. It puts the crunch in chicken salad and it's the crispiest dip accompaniment. A staple in any cook's crisper drawer.

The tender, pale inner ribs of celery add deep flavor to cooked dishes. They are a little salty, just a tad bitter, and have a hint of mineral flavor. Try them braised with chicken stock and white wine for a tender, flavorful side dish.

I nearly always take a few minutes to educate people on the wonderful qualities of this ugly root. The flavor of mashed potatoes is given an interesting twist by adding a celery root in with the potatoes when cooking them.

The long-storing root keeps up to 3 months, earning it a place in the well-stocked larder. If you haven't tried celeriac, wait no longer. This pale green edible root sporting a curly headdress of green leaves is a celery family member, sharing celery's...

Weather fluctuations and temperatures below 55°F can cause celery to bolt. Not recommended. Sow indoors 10-12 weeks before anticipated transplant date. Long known as an unsurpassable diet food, celery stalks contain 94% water and only 15 calories in...

More crunch to the bunch! Tango Hybrid is a breakthrough in the land of celery-an extraordinary advance over older varieties. Vigorous plants offer better flavor and outsize yields, with fresh, tender stalks that are super-crunchy and sweet.

Mature celery lasts into winter with light frost protection. Fresh celery is much more aromatic and delicious than store bought. Tall Utah has dark green stalks and a very compact habit.

Celery has never tasted this good! The 11-12 inch stalks are tender and crisp with a divine, sweet, rich, nutty flavor. Store at 36°F and 95% relative humidity. Pick individual stalks as needed.

Selected from our trials for its uniform, nearly fiberless white, 3-5 inch diameter roots and good productivity. Enjoy it in 3 forms: its leaf, the stalks, and the swollen rootstock we know as celeriac.