Prices start at : 6.16 USD / 1 oz.
Sticks, unlike powder, can be used more than once. The spicy and unique flavor, sweet aroma, and warm heat are derived from an essential oil called cinnamaldehyde. Afterwards, it is chopped down to a stump, from which dozens of small shoots will spring...
- Country of Origin: Indonesia
- Basic Preparation: Add whole cinnamon sticks to hot drinks. For baking, finely grate or grind in a coffee or spice mill before adding to recipes. There are approximately 180 sticks in a 4.5 pound bag.
- Cuisine: American, Chinese, Indian, Indonesian, Mexican, Spanish
- Taste & Aroma: Bitter or Astringent, Citrus, Pungent, Sweet, Warm & Earthy
- Handling / Storage: Store in a cool, dry place.
- Recommended Applications: This product is great for steeping in ciders or other hot beverages, grated into recipes, or ground in a coffee mill. Its distinct flavor and aroma pairs well with puddings, cookies, breads, cakes, curries, stews, game meat, vegetables, and stewed fruits.