One of the highest yielding male hybrid asparagus available to the home gardener. Top producer is noted for maintaining its high yield year after year and its ability to withstand cold winter temperatures.
The stalks are much larger -- up to 4'' around. And they cost no more than ordinary asparagus roots. This left the bigger more succulent male plants. These hybrid perennial plants are vigorous growers and highly disease resistant.
New strain of asparagus with uniquely-colored burgundy spears that are larger, sweeter and tastier than most asparagus varieties. Even tastes great raw! We've noticed that it turn green when cooked, but the taste doesn't change.
Self-pollinating.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. With 20% more natural sugar, burgundy asparagus has sweeter stalks than green asparagus! These vitamin-rich spears are so tender, you can eat...
Absolutely delicious steamed, roasted, grilled and chilled. Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering. This Collection includes plenty of crowns for a nice-sized patch or linear row.
Self-pollinating.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Its extra-large, uniform, tender spears are good for fresh eating, cooking or making salads.
(You will get a small harvest the first and second years, but be patient because it really starts pumping after the third year.) Once you have harvested the delicious shoots, it grows 3'-4' tall frothy fern-like foliage that is great as filler in bouquets.
In 2 years, you'll have a light crop and a regular crop thereafter. Seeds can be started indoors in spring for transplanting out around last frost. Long after harvest, the graceful, feathery green foliage is still attractive.
A productive bed of asparagus can last 15 years or longer. The Purple Passion Asparagus, Asparagus officinalis 'Purple Passion', has tender spears that are a beautiful deep burgundy color and measure up to 3/4 inches in diameter.
Sweet, delicate, and grassy-green, with full-flavored earthiness, asparagus is a true taste of spring. Their heft stands up well to stronger seasonings, higher heat, and longer cooking, and they pack more flavor per inch.
The tender, grassy-green stalks offer instant elegance to any meal and can even be eaten raw as a snack. When cooked, the pencil-thin asparagus develops pleasant notes of toasted almonds, artichoke, and butter.
This asparagus plant is a perennial vegetable just once and enjoy the succulent spears for years. This rich green foliage remains attractive long after harvest. A very popular, great tasting asparagus plant.
Jersey Giant(10 Roots): Produces an abundance of flavorful and succulent asparagus spears. Plant asparagus just once for several years of harvest. A mix of our 3 most popular asparagus plants! Get a great mix of best asparagus for home gardens.
These two are incredibly gentle and the South Poll is a great bread. We've had great luck with these cows in terms of beef quality, ease of birth, and mothering instincts. Full Blooded South Poll 1 year old bred heifers from our original South Poll herd...
Can produce up to twice the yield of standard varieties. Jersey Giant grows well throughout the United States and resists fusarium wilt, crown rot and rust. High yielding produce of giant asparagus spears! Jersey Giant produces an abundance of flavorful...