Apple Trees Seeds For Sale In Wisconsin

The skin is yellow with splashes of bright red. The fruit keeps well and is used for fresh eating, baking, and sauce making. Antique variety, originates from the United States, circa 1800s.

Extremely disease-resistant to apple scab, cedar apple rust and fire blight; moderate resistance to powdery mildew. Keeps 5-6 months if refrigerated. Introduced circa 1993. Firm and crisp, with a spicy aroma and mild tartness.

Small, sweet, edible crab apples. Flesh is sweet, juicy and slightly yellow. This tree produces a large harvest of red, golf ball-size apples that are perfect for canning, preserving, pickling, spicing and cider.

Tip-bearing tree yields a familiar green fruit perfect for fresh-eating, baking, and making cider. Fruit keeps up to six months in proper storage. Antique variety originates from Australia, circa 1868.

One of the most dependable pollinators for other varieties. Each zone corresponds to the minimum winter temperatures experienced in a given area. Discovered by Anderson Mullins in West Virginia.

The sweet, fruity flavor persists in each crisp bite – no more half-eaten apples! Productive tree is a heavy bearer. Disease-resistant to apple scab. Originates from Angers, France.

Ripens in late September. Each zone corresponds to the minimum winter temperatures experienced in a given area. Keeps up to 6 months in proper storage. Pollinator required: Choose another apple variety like Starkspur Red Rome Beauty, Stark Jon-A-Red Jonathan...

Classic English apple. Each zone corresponds to the minimum winter temperatures experienced in a given area. Antique variety, originates from England, circa 1825. Make sure that your hardiness zone lies within the zone compatability range of this variety...

The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering.

Ripens starting in early October. It's a keeper! A natural cross resulting in the best of Honeycrisp and Gala! Large cherry-red apples have an elegant shape. Each zone corresponds to the minimum winter temperatures experienced in a given area.

CrimsonCrisptm is being offered under license from Adams County Nursery, Inc. A fresh-eating favorite! These excellent apples keep for 4-6 months in proper storage. Each zone corresponds to the minimum winter temperatures experienced in a given area.

Ripens in early September. Each zone corresponds to the minimum winter temperatures experienced in a given area. Originates from Excelsior, Minnesota in 1974. Pollinator required: Choose another early or mid-blooming apple variety, like Starkspur Red...

Each zone corresponds to the minimum winter temperatures experienced in a given area. Good keeper in proper storage. Ripens in September. Flesh is firm and juicy, perfect for fresh-eating, cooking, and baking.

Exceptionally crisp and juicy with a mild, sweet flavor, just like you've come to expect from the original. Each zone corresponds to the minimum winter temperatures experienced in a given area.

The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering.

Bears heavy crops of fruit with low-acid Jonathan flavor. Each zone corresponds to the minimum winter temperatures experienced in a given area. Best pollinators: GoldRush or Enterprise.The USDA hardiness zones offer a guide to varieties that will grow...

Apples have a unique flavor — the first bite is tart, followed by just the right amount of sweet. Each zone corresponds to the minimum winter temperatures experienced in a given area.

Best pollinators: Jonafree, Red Fuji or Enterprise. Each zone corresponds to the minimum winter temperatures experienced in a given area. Introduced circa 1993. May be covered by U.S.P.P. #9392 or other patents.

Each zone corresponds to the minimum winter temperatures experienced in a given area. Keeps well and flavor matures in proper storage. Ripens in late October. Flesh is juicy, tender, and crisp making it ideal for cider, sauce, and baking.

Also perfect for pies and cider. Ripens in mid September. Originates from Geneva, New York in 1898. Won't turn brown! This productive tree bears gorgeous ruby red apples with a snowy center that won't brown in salads.

Fruit is bright red with distinctively dark red stripes. Originates in Ohio circa 1994. Great for fresh-eating, cooking, and baking. Keeps up to 7 months in proper storage. Beautifully colored Gala.

Antique variety, originates from Wolf River, Wisconsin, circa 1870s. Each zone corresponds to the minimum winter temperatures experienced in a given area. Best pollinators: Honeycrisp or any Golden Delicious.The USDA hardiness zones offer a guide to varieties...

A prolific bearer that excels where McIntosh won't. Fruit has a yellow background with attractive red overtones, a crisp white flesh, and a harmonious sweet-tart taste. Tree is low-maintenance due to its natural disease resistance to apple scab, cedar...

The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering.

These are generally on year old species without side (feather) branches. Detailed description for each available species upon request. Ask for detailed description

Large, crimson-red crab apples ripen in mid-September.The USDA hardiness zones offer a guide to varieties that will grow well in certain climates. Make sure that your hardiness zone lies within the zone compatability range of this variety before ordering.

Ripens in mid-September. Each zone corresponds to the minimum winter temperatures experienced in a given area. Introduced in 1966. Best pollinators: Stark GrandGalatm or Starkrimson Red Delicious.