Annual Horticultural Plant Seeds For Sale In Palmdale

It is native to northern Mexico and the southwestern and central United States, where it grows in several types of habitat. Tahoka-daisy is a low, spreading, 6-12 in. Numerous lavender rays surround a yellow center.

It asks for lots of sun and little water. Height: 10-12” Spread: 10-12” Bloom season: Summer-Fall Light requirements: Full Sun to Part Shade Sowing Method: Indoor Flowering and flowering from July right into October, easy-growing 12 inch variety's...

* Linaria maroccana is a species of flowering plant in the plantain family known by the common name Moroccan toadflax . It is native to Morocco , but it can be found elsewhere growing wild as an introduced species , such as California .

* The thornapple is a bitter narcotic plant that relieves pain and encourages healing. * The use of this plant is subject to legal restrictions in some countries. It should be used with extreme caution and only under the supervision of a qualified practitioner...

It is native to northern Mexico and the southwestern and central United States, where it grows in several types of habitat. Tahoka-daisy is a low, spreading, 6-12 in. Numerous lavender rays surround a yellow center.

Gather the flowers in the summer. Dried Chamomile flowers make a sedative and delicious tea that is calming to the stomach and improves digestion. * German camomile is a well known herbal remedy and is much used in the West.

* Corn salad, also known as mache or lamb's lettuce, grows in a low rosette with spatulate leaves up to 15.2 cm long. * American president Thomas Jefferson cultivated mache at his home, Monticello, in Virginia in the early 1800s.

* Plants grow in sandy soils in open areas and are often found on disturbed ground. * The species range in the eastern part of the USA is increasing as plants are used in landscaping.

* An annual baby's breath, large white blossoms, used as a cut flower. * Gypsophila elegans ( Annual Baby's-breath , Showy Baby's-breath ) is an ornamental plant native to Asia and Europe .

In a prehistoric cave in the Republic of Georgia dyed flax fibers have been found that date to 34,000 BC . The seed, or the oil from the seed are normally used. * Flax was extensively cultivated in ancient Ethiopia and ancient Egypt .

* They are like the peppers that you buy in the store. * This is a timeless classic. * California Wonder peppers are an open pollinated heirloom variety of sweet bell pepper. * Blocky shape, excellent for stuffing with a sweet mild flavor.

* Sometimes called garden chervil , it is used to season mild-flavoured dishes and is a constituent of the French herb mixture fines herbes . * The leaves are ready for harvesting in about 8 weeks from sowing, the plant responds well to cut and come again...

* This is an Heirloom favorite. It is an early bush zucchini that produces a high yield of straight dark green cylindrical fruit. * They should be harvested when under 10 inches for the best flavor.

Most culinary and ornamental basils are cultivars of the species Ocimum basilicum , but other species are also grown and there are many hybrids between species. It acts principally on the digestive and nervous systems, easing flatulence, stomach cramps,...

In Telugu it is called 'chamma kaya' also called 'Tammi kaya' * The fruits are eaten as a vegetable in Africa and Asia. * Canavalia gladiata, usually called Sword Bean, is a domesticated plant species in the legume (Fabaceae) family.

* It grows to a height of 3 metres and has whorls of striking lipped flowers, that are most commonly orange, but can vary to red, white, and purple. It has very soft serrated leaves that can grow up to 4 inches wide.

It is common in Middle Eastern , European , and American cooking . * Parsley is a commonly grown culinary and medicinal herb that is often used as a domestic medicine. The fresh leaves are highly nutritious and can be considered a natural vitamin and...

* This variety is over 100 years old. (meaning: fried aubergines) or without yogurt as in patl?can ?ak?uka. * Eggplant is used in the cuisine of many countries. It is also used as an antidote to poisonous mushrooms.

About 40 varieties are currently cultivated. The species status in the New World is uncertain: it is generally considered an exotic weed; however, there is evidence that the species was in Crawford Lake deposits ( Ontario ) in 1430-89, suggesting that...

Roughly chop the leaves and roots, put them in a basin with enough water to cover, leave them overnight then strain and use as an insecticide against aphids and red spider mite. They contain anti-oxidants such as falcarinol, falcarindiol, panaxydiol and...

* Biodiesel production from A. The seeds are taken as a laxative. * The fresh yellow, milky, acrid sap contains protein-dissolving substances and has been used in the treatment of warts, cold sores, cutaneous affections, skin diseases, itches etc.

* It will yield normal sized cucumbers but not take up as much room in the garden. * This variety is perfect for growing in containers or restricted spaces.

* Mirabilis jalapa (The four o'clock flower or marvel of Peru ) is the most commonly grown ornamental species of Mirabilis , and is available in a range of colours. Mirabilis in Latin means wonderful and Jalapa is a town in Mexico .

It is an annual or perennial herb or woody-based subshrub , growing to 2–2.5 m (7–8 ft) tall. * An annual or, in tropical areas, perennial; 4-5" yellow flowers with a brownish-red base; calyx (the leafy external bud covering) becomes large, fleshy,...

While oats are suitable for human consumption as oatmeal and rolled oats, one of the most common uses is as livestock feed. It has a floury texture and a mild, somewhat creamy flavour.

* Secretions from the roots of growing plants have an insecticidal effect on the soil, effective against nematodes and to some extent against keeled slugs. The whole plant is harvested when in flower and distilled for its essential oil.The oil is used...

* It is used in both fresh and dried forms, to not only "heat up" curries, pickles and chutneys, but also to impart two distinct flavours to them. * In 2007, Guinness World Records certified that the Ghost Pepper (Bhut Jolokia) was the world's hottest...