11,060 sq ft of remodeled restaurant and bar with large kitchen and banquet rooms. Huge parking lot. Fully equipped with seating and service for over 350 diners. Also equipped to cater over 350 at the same time.
Details
Just 1/2 mile off I-75, exit 215. 'Up North' decor in restaurant and nautically themed bar. Over $800,000 investment will go to a new restaurant operator for just a 5 year lease (renewable). At end of 5 year lease, all contents of restaurant become the tenant's property. Open as Coyles restaurant in 1999, sales were $2m the first year. Due to the death of an owner, the business could not be sustained and sales fell to $1m before closing in October, 2005.
